Aioli
DIFFICULTY
RATING
COOK TIME
5 mins
5 mins
TOTAL TIME
5 mins
5 mins
Ingredients
Servings:
4
- 4-6 Garlic cloves
- 1 Tl. mustard
- 1/4 l Olive oil
- 1/2 Essl. vinegar or lemon
- 2 Egg Yolk
- 7-10 Tbsp salt and pepper
Directions
- 1
In a bowl I put the mustard, the egg yolk, vinegar or lemon and salt and pepper, then I mix all the ingredients together.
- 2
Now I add the garlic and mix it well.
- 3
Now I gradually add the olive oil until all ingredients are smoothly mixed together. DONE!
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