Great sandwiches

Name: Great sandwiches
Cook time: 25 min
Total time: 25 min
Yield: 4
Ingredients: 3 Gherkins; 1 TABLESPOON Mustard; 1 TABLESPOON Honey; 7-10 Tbsp Salt; 7-10 Tbsp Pepper; 1 small lettuce; 8 discs Sandwich toast; 100 g cooked ham (cut very thinly); 2 TABLESPOONS Roasted onions; 100 g blue cheese; 2 Tomatoes; 30 g streaky smoked bacon; 1 TABLESPOON mayonnaise

AUTHOR
Kristopher Marks

DIFFICULTY
easy

RATING

COOK TIME
25 mins

TOTAL TIME
25 mins

Ingredients

Servings: 4

3 Gherkins
1 TABLESPOON Mustard
1 TABLESPOON Honey
7-10 Tbsp Salt
7-10 Tbsp Pepper
1 small lettuce
8 discs Sandwich toast
100 g cooked ham (cut very thinly)
2 TABLESPOONS Roasted onions
100 g blue cheese
2 Tomatoes
30 g streaky smoked bacon
1 TABLESPOON mayonnaise

Directions

1
Cut the gherkins into fine slices. Mix mustard and honey. Season with salt and pepper. Pluck the lettuce leaves, wash and pat dry. Roast 4 slices of toast and cut in half diagonally.
2
Cover 1 half each with salad leaf, cooked ham and gherkin. Drizzle sauce over it. Sprinkle with fried onions. Place other halves on top. Cut cheese into flat pieces. Wash, clean and slice the tomatoes.
3
Cut the bacon into pieces and let it crisp in a frying pan. Toast remaining slices of toast, cut diagonally in half and spread with mayonnaise. Cover with salad and remaining prepared ingredients.