Halloumi package with roasted peppers, zucchini and herb butter

Name: Halloumi package with roasted peppers, zucchini and herb butter
Cook time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 250 g Courgette; 2 Garlic cloves; 1 glass (370 ml) roasted red pepper; 600 g Halloumi cheese; 7-10 Tbsp Salt; 7-10 Tbsp black pepper; 100 g Herb Butter; 7-10 Tbsp Aluminium foil

AUTHOR
Kerry Mosley

DIFFICULTY
easy

RATING

COOK TIME
30 mins

TOTAL TIME
30 mins

Ingredients

Servings: 4

250 g Courgette
2 Garlic cloves
1 glass (370 ml) roasted red pepper
600 g Halloumi cheese
7-10 Tbsp Salt
7-10 Tbsp black pepper
100 g Herb Butter
7-10 Tbsp Aluminium foil

Directions

1
Wash and clean the zucchini, cut lengthwise into quarters and cut into slices. Peel garlic and chop coarsely. Drain peppers and cut into strips. Cut cheese into slices and grill on the hot grill while turning for 2-3 minutes.
2
Spread on 4 pieces of aluminium foil. Place prepared vegetables on top. Season with salt and pepper and spread herb butter in pieces on top. Close the tinfoil tightly to form packages. Cook on the hot grill for 10-15 minutes.
3
Roasted bread tastes good with it.