Strawberries with advocaat cream

AUTHOR
Lenora Decker
DIFFICULTY
easy
RATING
5 1
COOK TIME
20 mins
TOTAL TIME
20 mins

Ingredients

Servings: 4
  • 100 ml Milk
  • 100 g Whipped cream
  • 100 ml Egg liqueur
  • 1 pack of Paradise Cream "Vanilla"
  • 500 g Strawberries
  • 7-10 Tbsp Mint and icing sugar
  • 7-10 Tbsp for ornament

Directions

  1. 1

    Pour the milk, cream and advocaat into a narrow, tall mixing bowl. Add cream powder and mix with the whisks of the hand mixer only at the lowest setting. Then whip at highest setting for approx. 3 minutes until creamy

  2. 2

    If necessary, fill the cream into a piping bag (large perforated spout) and squirt it onto 4 small plates or spread it with a spoon. Keep cool until serving

  3. 3

    Wash, clean and drain the strawberries. Cut the strawberries in half and serve with the cream. Decorate with mint and dust with icing sugar

Nutrition Facts

KCAL
290 kcal
CARBS
29 g
FATS
13 g
PROTEINS
4 g

Categories & Tags

Dessert