recipes

Chocolate Fruit

Pear In Barolo With Mascarpone-vanilla Cream

Fine Ham Tureen

Cherries In Whisky

Caramel-whisky-pudding With Cream

Gratinated Boiled Beef With Béarnaise Sauce

Fine Egg-shrimp Cocktail

8 Treasures (China)

Crunchy Salad With Bacon & Parmesan

Lightning Tiramisu

Crema Catalana

Classic Tiramisu

Paprika Tart

Quark Dumplings On Rhubarb

Hawaii Pans

Light Lemon Mousse

Chicken Pan With Fork Spaghetti

Lemon Cream With Orange Pastry

Passion Fruit Mousse

Chili Oil With Tarragon And Laurel (4 Times Different)

Pardulas (Sardinian Cheese Cakes)

Mediterranean Turkey Casserole

Passion Fruit Yoghurt Cream

Lamb Filet In Spring Roll Dough With Sprout Salad

Fava (white Bean Purée)

Laminated Roast From The Box Pan

Stuffed Giant Mushrooms

Cabbage And Pee

Tuna Fish Rolls

French Cream Dessert With Chocolate

Trauttmansdorff Rice

Peach-pear With Vanilla

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