Stuffed Giant Mushrooms
Cabbage And Pee
Tuna Fish Rolls
Lemon Cream With Orange Pastry
Passion Fruit Mousse
Caramel Tart With Cream Topping
Chicken Mango Curry
Apple And Pear Groats With Vanilla Curd
Prawn And Pepper Frittata With Peas And Paprika
Sage Cutlet With Glazed Carrots
Lightning Paella
Japanese Yasaiitame (fried Vegetables)
French Cream Dessert
Orange Filled With Quark Cream
Cheese Fondue
Vegetable Plate With Oyster Mushrooms
Vanilla Pudding With Caramel-orange Juice Sauce
Orange Mousse With Mandarins And Kiwi
Orange Cream
Hot Chocolate With Espresso And Hazelnut Brittle
Pastel De Choclo (Chilean Corn Casserole)
Mascarpone Cream With Bananas, Honey, Cinnamon And Peanuts
Tuscan Chicken Legs
Curd Cheese Lentils With Cherry Compote (diabetics)
Mascarpone-strawberry Cream
Thyme Cream Meat From The Oven
Dark Chocolate Mousse On Exotic Fruit Pulp
Crisp Autumn Salad
Glazed Peaches With Roasted Calf's Liver (Johann Lafer For Tina)
Curd Cream With Blueberries
Stuffed Pointed Peppers With Salmon And Lemon Oil From The Grill With Salsa Verde And Bread
Medallions On Nut Salad (diabetics)