Forest Fruit Stracciatella-Panna Cotta
Beef Tartare On Toasted Brown Bread With Mustard Cream
Lasagne Soup
Oranges With Buttermilk-quark Cream
Marinated Beef Skewers With Pineapple And Onions
Chilli And Honey Marinade
Berry Jam With Almonds
Blueberry Cake In A Glass
Thyme Cream Meat From The Oven
Dark Chocolate Mousse On Exotic Fruit Pulp
Crisp Autumn Salad
Glazed Peaches With Roasted Calf's Liver (Johann Lafer For Tina)
Curd Cream With Blueberries
Stuffed Pointed Peppers With Salmon And Lemon Oil From The Grill With Salsa Verde And Bread
Medallions On Nut Salad (diabetics)
Dutch Waffles With Yoghurt Cream Filling
Rheinisches Durcheinander (recipe Horst Lichter)
Puff Pastry Slices With Avocado-wasabi Cream And Salmon
Lemon Tiramisu With Chocolates
Noodle Soup With Chicken
Vanilla Pudding With Strawberry Sauce
Fine Cocktail Sauce
Prepare Roulades
Caramel Apples In Chocolate Coat With Cinnamon Sugar
Gratinated Meat Cheese Rolls With White Cabbage Salad
Mushroom Dumplings With Sausage Ragout
Boiled Potatoes With Salmon Fillet And Mangetout
Lightning Paella
Cheese And Thyme Breading (three Kinds Of Seasoning Breadings For Chicken Legs)
Vegetable Plate With Oyster Mushrooms
Hot Chocolate With Espresso And Hazelnut Brittle
Pastel De Choclo (Chilean Corn Casserole)
