recipes

Chocolate Flummery With Vanilla Sauce

Bavarian Cream With Strawberries

Egg Bite With Herbs

Berry And Sparkling Wine Jam

Hot Chocolate With Espresso And Hazelnut Brittle

Fine Salmon Fillet On Spinach And Noodles

Orange Cream

8 Treasures (China)

Lemon Cream Cream

Tuna Tomato Cream

Semolina Noodles With Rhubarb Compote

Pastel De Choclo (Chilean Corn Casserole)

Mascarpone Cream With Bananas, Honey, Cinnamon And Peanuts

Grissini Snack

Fine Lemon Cream With Flamed Meringue

Mashed Potatoes With Feta And Olives

Prawns With Feta (Shrimps Saganaki)

Sage Cutlet With Glazed Carrots

Cabbage And Pee

Sole Eggs In Spice-herb Brine

Shrimp Cocktail In Cognac Sauce

Ricotta-cherry Cup

Dumplings With Mushroom Ragout

Colourful Easter Egg Muffins

French Cream Dessert

Chicken Filet With Cheese Crust

Lemon Cream With Orange Pastry

Passion Fruit Mousse

Tuna Fish Rolls

Paprika Tart

Hawaii Pans

Light Lemon Mousse

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