Peel and halve the apple and pear and cut out the core. Cut apple into cubes, pear into columns. Mix syrup and lime juice. Wash the grapes, pluck them from the stems and cut them in half.
Mix the prepared fruit. Drizzle with the marinade and let it stand for about 10 minutes. Arrange the fruit salad in a small bowl. Sprinkle with almond slivers
10 minutes waiting time