Granny Smith smoothie

AUTHOR
Reed Chan
DIFFICULTY
very easy
RATING
3 2
COOK TIME
15 mins
TOTAL TIME
15 mins

Ingredients

Servings: 1
  • 1 piece(s) (about 40 g) fresh ginger
  • 4 Kiwis
  • 150 g Cucumber
  • 2 Granny Smith Apples
  • 5–6 Mint leaves
  • 250 ml clear apple juice
  • 7-10 Tbsp crushed ice

Directions

  1. 1

    Peel and finely grate the ginger. Peel kiwis and cut into pieces. Wash, peel and chop the cucumber. Peel, quarter, core and chop apples. Wash mint and dab dry.

  2. 2

    Finely puree everything in a blender with apple juice. Divide into four glasses with crushed ice and serve immediately.