Non-alcoholic Cranberry Punch
DIFFICULTY
very easy
very easy
RATING
COOK TIME
10 mins
10 mins
TOTAL TIME
10 mins
10 mins
Ingredients
Servings:
6
- 2 TABLESPOONS (approx. 20 g) Hibiscus tea
- 1,5 l Cranberry juice
- 3 Cinnamon sticks
- 4 Star Anise
- 1 Organic Orange
Directions
- 1
Fill the tea strainer with hibiscus tea. Bring 1 litre of water, cranberry juice, cinnamon and star anise to the boil, remove from the stove, add tea strainer. Leave to steep for about 8 minutes.
- 2
Remove tea strainer. Rinse orange hot, rub dry, cut in half and slice. Add orange to the punch. Serve punch hot.
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