Orecchiette mit Broccoli

Ingredients

Directions

1. 1

   Wash and clean the broccoli and cut into small florets. Cook the pasta in boiling salted water according to the instructions on the packet. Cook broccoli in salted water for 3-4 minutes until al dente, drain and rinse under cold water.

2. 2

   In the meantime, halve the chilli and remove the seeds. Cut the pod into thin strips. Peel garlic and chop finely. Drain noodles. Heat the oil in a large pan. Sauté chilli and garlic for 1-2 minutes, then add broccoli.

3. 3

   After another 2-3 minutes add the noodles and season with salt and pepper. Arrange the pasta and slice the parmesan cheese over it.