Queso de cabra aliado

AUTHOR
Lenora Decker

DIFFICULTY
very easy

RATING

COOK TIME
20 mins

TOTAL TIME
20 mins

Ingredients

Servings: 4

5 Stem(s) Thyme, oregano and basil
1 red onion
1 Garlic clove
2 green chillies
4 TABLESPOONS good olive oil
400 g Sheep's cheese

Directions

1
Wash herbs, shake dry, pluck off leaves and chop. Peel onion, cut into fine rings. Peel garlic and chop finely. Cut the chilli lengthwise, remove seeds, wash and cut into fine rings.
2
Mix herbs, onion, chilli, garlic and oil. Dice cheese and soak in the herb oil for at least 30 minutes.

Nutrition Facts

KCAL
340 kcal

CARBS
4 g

FATS
27 g

PROTEINS
17 g

Categories & Tags

Snacks/PartyvegetarianAppetizervery easyBarbecueParty