7-10 Tbsp Juice and grated peel of 1/2 untreated orange
80 g crunchy nuts
7-10 Tbsp Orange zests of 1 untreated orange
Directions
1
Mix quark, vanillin sugar, sugar, milk, orange juice and zest. Carefully fold in Crunchy Nuts (except 1 tablespoon). Crumble the remaining Crunchy Nuts. Pour cream into glasses and decorate with crunchy crumbs, orange zest and mint