Strawberry snow Mansikkalumi

Ingredients

Directions

1. 1

   Wash, clean and coarsely chop the strawberries. Puree finely with the cutting stick of the hand mixer. Stir in icing sugar. If necessary, pass the puree through a fine sieve

2. 2

   Whip the cream until semi-stiff. Beat egg white and salt until stiff. Carefully fold the strawberry puree first, then the cream into the beaten egg white, so that streaks appear. If necessary, place in the freezer or refrigerator for several hours. Decorate with strawberries