Asian Chicken Pan
Macaroni And Leek Casserole
Asparagus Tarte Flambée With Minced Meat
Roast Beef Horseradish Rolls (main Course)
Pork Tenderloin Medallions And Young Carrots
Tenderloin Pan Alderman Style
Pan Of Vegetables With Cheese Sauce
Vegetable Pancake Au Gratin
Pork Ragout With Kohlrabi In Curry Sauce
Exotic China Pot With Fried Egg
Puree From Blue Sweden (potato) To Black Salsify And Meatballs
Green Wok Vegetable Curry With Egg Noodles
Farmer's Breakfast With Mushrooms
Green Asparagus And Kohlrabi Salad With Parma Ham And Radishes In Chervil Vinaigrette
Savoy Cabbage With Potato Sauce
Gratinated Kasseler With Mushroom Cream
Marinated Duck Breast In Honey-mushroom Sauce With Noodles
Tortelloni Casserole With Mushrooms And Broccoli
Spaghetti In Zucchini-lemon-chili-cream Sauce
Lasagnette, Bacon And Parmesan
Salmon With Spicy Savoy Cabbage
Braised Chicory With Calf's Liver
Mini Cheese Dumplings With Meatloaf And Spring Onions In Mustard Sauce
Bundt Cake With Tomatoes, Pesto And Thyme
Gnocchi With White Asparagus And Spinach
Light Remoulade With Smoked Pork And Fried Potatoes
Tarte Saumon/brocoli
Grilled Sausage With Potato Salad
Stuffed Meatballs With Feta Cheese
Asian Soup With Boiled Beef, Rice Noodles, Shiitake And Wasabi
Sweet Potato Soup With Roasted Saté Skewers
Fillet Steak With Burrata, Bacon Chips And Balloon Potatoes