Lamb Goulash
Carrot-potato-gratin
Potato Gratin With Pork Fillet
Noodles With Vegetables
Ribbon Noodles With Fonduta Cheese Sauce
Potato Salad With Mustard Dressing, Watercress And Ham
Couscous Pan With Chicken Strips
Marinated Chicken Pieces In Tomato Sauce
Stuffed Chicken Fillet With Roast Potatoes And Romanesco
Fish Fillet With Spinach-rice
Polenta Slices And Mustard Sauce On Vegetables
Mustard Eggs With Carrot And Mashed Potatoes
Cordon Bleu
Roast Pork With Pineapple Herb
Carp In Coat Of Dough
Leek Ribbon Noodles With Tuna Sauce
Spaghetti With Chicken Strips And Lime Pesto
Pumpkin Mince Pan
Veal Filet Mignon Roasted With Garlic And Thyme (Lea Linster)
Marjoram-Mett-Frikadellen With Mashed Potatoes
Chicken Leg With Barley Casserole
Saddle Of Venison In Cranberry-bacon Coat
Hacked Savoy Cabbage Packets
Rump Steak In Spicy Crust With Salsa And Roasted Vegetables
Lentils In Barbecue Sauce With Chive Balls And Sweet Potatoes
Tarte Flambée With Mango
Plum Dumplings
Cold Yellow Pepper-coconut Milk Soup
Chicken Filet With Herb-mustard Crust In Tomato Sauce
Turkey Roulades In White Wine Paprika Sauce With Colourful Paprika Rice
Kasseler In Puff Pastry With Creamed Savoy Cabbage
Red Lentil Stew
