Duck Breast With Port Wine Jus
Potato Taler With Salami
Pork Escalope Rolls
Fine Mushrooms In The Puree Rim
Szeged Chicken Goulash
Salmon And Prawn Skewers To Glazed Mairübchen
Colourful Vegetable Casserole
Giant Ravioli With Ricotta And Zucchini Filling
Chicken In Tomato And Courgette Vegetables
Bechamel Potato Biscuits With Plaice Rolls
Apple And Potato Pancakes From The Tray
Penne With Gorgonzola Sage And Ham Sauce
Spicy Tomato Goulash
Creamy Celery And Apple Soup
Rice Buffer With Herb Dip And Salad
Sausage Rolls With Cream Carrots And Spaetzle
Salzburg Beer Meat
Garden Vegetables From The Tin
Pollock Fillet In Potato Crust With Mustard-stragon Sauce
Tagliatelle With Broccoli & Carrots
Asian Fried Noodles
Salmon Fillet In Puff Pastry
Broccoli Egg Cake With Salmon
Asparagus Ragout
Penne With Minced Meat And Olives
Spaghetti In Carrot-basil Sauce
Vegetable Stew
Oktoberfest: Knuckle Of Pork With Dumplings
Marinara Prawns With Spinach
Prawns In Pernod Sauce
Chicken Filet With Lemon Sauce
Noodles With Beef Fillet In Porcini Mushroom Sauce